Beeyond the Hive is a Colorado business run by two lovely young ladies who are 5th generation beekeepers. Follow this link and watch Lyle, their father and beekeeper, and learn about Dan Rather’s documentary “Buzzkill” which airs today. A shortage of bees can have a devastating impact on agriculture, and of course, the production of […]
Quick how-to culinary videos by The Patrician Palette.
Many of my best childhood memories were made in a small kitchen in Ohio, surrounded by my family at the oval-shaped country-kitchen table, making candy at Christmas. We would make fudge or ‘white divinity fudge’, which is egg whites cooked with sugar. Mom would boil the sugar (dangerous stuff), Sis would help, Joe and I […]
FEATURING: Executive Chef Rodney Herwerth — The Inverness Hotel, Englewood CO Chefs are artists who wield knives of all sizes to transform flesh and vegetable into plated sculpture. I had the pleasure of spending a day with Chef Rodney Herwerth of the Inverness Hotel in Englewood, Colorado, to document, on video, how he turned some […]
WATCH THE VIDEO ON THE BIG SCREEN AT YOUTUBE or…. Colorado sunsets are a gorgeous phenomenon. And now we have a sweet martini to help celebrate them, thanks to the Inverness Hotel in Englewood, Colorado. A Pineapple Upside Down Cake martini is a layered drink of Grenadine and blended vanilla vodka and pineapple juice. Watch […]
Get ready for summer entertaining with this elegant but simple dessert. A pavlova is the product of egg whites whipped with sugar into a cloud of creamy white indulgence. Bake in the oven to create a crisp exterior yet a chewy center. You can create one large meringue disk or use a piping bag to […]
The easiest way to cut a finger is with a dull knife. I know that might not sound logical, but think about it. You put so much extra energy into getting that knife to make a cut that you end up losing control over it and your intended target. Never force a knife to make […]